welcome to red ginger puttukada restaurant

About Red Ginger Puttukada Restaurant

The authentic Kerala restaurant. Come, give your taste buds a kick. Puttu is a breakfast dish highly popular in Kerala also available in border regions of Tamil Nadu , Kanara region of Karnataka and Sri Lanka. It is made of steamed cylinders of ground rice layered with coconut. Special Dishes Thali Meals - A traditional Kerala meal with purely vegetarian or non vegetarian accompaniments and sweets. Pothichor (Takeaway) - The best memories of a home away from home. Traditional rice meals packed with care and warmth to recreate the nostalgia from those golden days. Packed in the original style with Plantain leaves, to serve both Veg and Non Veg patrons Meen Pollichath, Travancore Chicken Fry, Coconut Beef Fry, Beef Varattiyathu, Kings kanji, Thattu Dosa, Kozhi Varatharachathu and much more